Cima Bianca

Colli Aprutini Igt
Fosso Corno - Cima Bianca

The origin of its name comes from the white snow covered peak of the Gran Sasso Mountain (Cima Bianca = white peak) which recalls the freshness of this white wine, produced from typical white grape varieties of Abruzzo region. This blend is intended to emphasize the most typical aspects of these varietals by expressing its fruity character and great freshness.
The alcoholic fermentation takes place in steel tanks by controlled temperature, for about 8-10 days. Delicate aromas on the nose, which recall those of flowers, fresh and vibrant. Delicate in the mouth, plenty of lively fresh fruit and penetrating flavour.

Straw-yellow color with light golden glints, a delicate bouquet with fruity and flowery notes. Fresh and vibrant in the mouth, Cima Bian- ca has a plenty of fresh fruit and a penetrating flavor..

Ideal companion to appetizers and first courses, such as vegetable spring rolls, grilled prawns and risotto with asparagus, delicate sea- food dishes and grilled fish.
You can try a curious pairing with tempura.